Friday Long Lunch

Book Here
$90 or $65 set menu or small selection a la carte
Savour the ambiance of Friday afternoons at Black Cat Truffles by Liam Downes during our Friday Long Lunches.
Whether it's a casual get-together, a leisurely business lunch, or a desire to relish our delectable offerings, Fridays are yours to enjoy at your own pace. Immerse yourself in our ever-evolving menu, highlighting regional produce from the central highlands and beyond. Delight in an array of ingredients sourced from our kitchen gardens and the farm, promising a culinary journey that celebrates the flavors of the season.
Available from 12pm
Brunch at Black Cat Truffles

Book Here
Friday, Saturday & Sunday
9.30am-11.00am
Brunch is an A La Carte offering
Experience brunch in the enchanting Black Cat Truffle gardens. Savour dishes from our ever-changing seasonal à la carte menu paired with exceptional Karon Farm coffee. Elevate your brunch with our bottomless option, offering a choice of breakfast, coffee, and endless mimosas.
Bookings are essential to join us for a delightful morning in nature's embrace.
Available from 9am - 11am
Dining Saturday & Sunday lunch

Book Lunch Here
$120 per person set degustation menu
12.00pm-2.00pm
Wine & cheese Available after 2pm
We do not offer A la Carte on these days
On Saturdays & Sundays we offer an option for those who prefer to savour the culinary delights. Join us for an exceptional dining experience, immersing yourself in the delectable flavours of our farm.
Experience the rich flavours of our locally cultivated truffles (when in season) with our special set menu, inspired by the bountiful offerings of the Central Highlands. From starters to desserts, each dish highlights the unique taste and aroma of.our beautiful surroundings. Indulge in a straightforward and delightful dining experience that captures the essence of our region, promising a memorable meal for every palate.
Black Cat Truffles by Night

Black Cat Truffles invites you to Black Cat by Night, a new dining series launching this May. As the sun sets over the truffière, join us for an intimate evening experience that celebrates the season and the best of our region.
Designed as a more refined and atmospheric offering, each night will showcase a thoughtfully curated menu built around peak local produce—paired with warm hospitality and the quiet beauty of the farm after dark. Limited seats available for a truly special night out.
May 9th- Mother Day eve dinner
May 30th- Truffle season Launch dinner
June 20th- Winter solstice dinner
July 18th- Christmas in July